The FAO Food Price Index (FFPI) averaged 122.3 points in June 2023, down 1.7 points (1.4 percent) from May, continuing the downward trend and averaging as much as 37.4 points (23.4 percent) below the peak it reached in March 2022.
Egypt is set to become the world's largest importer of wheat, but its ability to do this is likely to face severe pressure amid the declining value of the Egyptian pound.
US corn has lacked competitiveness so far in 2022-23, but has found steady demand in Mexico. The origin could struggle in 2023-24 in the face of reduced Chinese demand, particularly if weather conditions do not improve in the US corn belt.
The Commission proposes to mobilise additional EU funding for EU farmers impacted by adverse climatic events, high input costs, and diverse market and trade related issues. The new support package will consist of €330 million for 22 Member States. In addition, Member States today approved the €100 million support package for farmers in Bulgaria, Hungary, Poland, Romania and Slovakia presented on 3 May. Several other measures, including a possibility of higher advance payments should support farmers affected by adverse climatic events.
Beginning in mid-August, the government of New Zealand will require all non-organic bread-making wheat flour, produced or sold in New Zealand, to be fortified with folic acid, a B vitamin essential for the healthy development of babies early in pregnancy.
Australia's production of winter crops is set to fall from record highs, with wheat output seen declining more than 30%, the country's agricultural department said, as forecasters predict dryness due to the El Nino weather pattern.
Australia is the world's second largest wheat exporter, supplying mainly to buyers in Asia, including China, Indonesia and Japan.
Global grain trader Viterra is in talks to merge with U.S. rival Bunge Ltd, a person familiar with the matter said, in a potential mega deal that would reshape the top tier of global grains merchants.
The number of people experiencing acute food insecurity and requiring urgent food, nutrition and livelihood assistance increased for the fourth consecutive year in 2022, with over a quarter of a billion facing acute hunger and people in seven countries on the brink of starvation, according to the latest Global Report on Food Crises (GRFC).
The annual report, produced by the Food Security Information Network (FSIN), was launched by the Global Network Against Food Crises (GNAFC) - an international alliance of the United Nations, the European Union, governmental and non-governmental agencies, working to tackle food crises together.
The harvest of the new Brazilian soybean crop had another week of good progress and is now entering the final stretch.
With a little moist climate, farm machines were able to advance well in most of the growing states, mainly in Rio Grande do Sul, where there was a good recovery of the accumulated delays.